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Papain Archives - CellSystems®

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Papain



  • PAP - Papain

    Cat.-Nr: LS003124

    Supplied as a 2X crystalline suspension in 50mM sodium acetate, pH 4.5. To insure full activity, the enzyme should be incubated in a solution... Read More

  • PAP - Papain

    Cat.-Nr: LS003126

    Supplied as a 2X crystalline suspension in 50mM sodium acetate, pH 4.5. To insure full activity, the enzyme should be incubated in a solution... Read More

  • PAP - Papain

    Cat.-Nr: LS003127

    Supplied as a 2X crystalline suspension in 50mM sodium acetate, pH 4.5. To insure full activity, the enzyme should be incubated in a solution... Read More

  • PAPL - Papain lyoph.

    Cat.-Nr: LS003118

    Supplied as a lyophilized powder prepared from a 2X crystalline suspension, Code: PAP. To insure full activity, the enzyme should be incubated in a... Read More

  • PAPL - Papain lyoph.

    Cat.-Nr: LS003119

    Supplied as a lyophilized powder prepared from a 2X crystalline suspension, Code: PAP. To insure full activity, the enzyme should be incubated in a... Read More

  • PAPL - Papain lyoph.

    Cat.-Nr: LS003120

    Supplied as a lyophilized powder prepared from a 2X crystalline suspension, Code: PAP. To insure full activity, the enzyme should be incubated in a... Read More